Brandywine Pink/ WPC/ Sunday Sampler

Elemental

Our instructions are: For this week’s challenge, explore the classical elements of earth, air, water, and fire. and to Take a moment to explore these elements, in or out of balance, together or individually, as you pick up your camera this week.

 

For me this week, there was some canning.mirroredelemental2017By some, I’m talking over 25 pints and some 15 or so quarts of canned goodness from my garden. And it’s not over yet.

Did you know boil water canning requires a perfect balance of the 4 elements for a successful run?

  • Earth: Bounty from your garden.
  • Water: Boil water canning is best for high acid foods such as tomatoes. It also takes way less time to process. Recommended as best method by the Ball Blue Book.
  • Air: You’ll probably prefer a cooler kitchen with a hood vent over your stove if possible. If nothing else, find yourself a nice fan.
  • Fire: A constant flame on my stove is an essential requirement. Do Not wear clothes that will catch on the cookery or create a hazard. In other words, no swimsuits for your canning experience, please.

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Might I add that if you ever get the opportunity to grow Brandiwine Pink heirloom tomatoes, do it without hesitation. They are the absolute best tomato I have ever sank my teeth into. Sweet and definitely a gift from above!

Enjoy your summer goodness!

For other wonderful entries in the Weekly WordPress Photo Challenge, click here.  This will be an addition to my Sunday Sampler page as well.

 

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A Gem on Route 66 /ThursdayDoors

Thursday Doors

When at the Missouri History Museum we were tempted with the display of an ice cream shop on Route 66 that is still open after 80 years. Introducing Ted Drewes.

But first, probably the only door I could find worth a hoot for this post…….

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A reminder of something that has disappeared within the last 80 years. Related are: Where will Superman do his quick change, How to make collect calls, Answering a random phone booth ringing and Using actual money to make a phone call, all a part of history.

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Back to Ted Drewe’s –a first view. Here’s a little hint. If you see nuns eating at an establishment, it’s gonna be O.K.

Who is Ted Drewe’s? Ted Drewes Sr., was a St. Louis attraction, winning the Muny Tennis Championships each year from 1925 to 1936. Feel free to read more here.

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A ‘door’ for posterity’s sake.

Boasting 12 serving windows, Ted Drewes motto is “Our Business is Service”.

The website tells that it is hardly recognizable during the Christmas season as they sell trees and the lot is loaded with them. They’ve been doing that for over 50 years. One thing you can say about this place is that they are certainly good at longevity and have obviously found their niche in St. Louis.

A line in the summer sun makes the treat even more delish.

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The daughters approve! Our ‘adoptee’ daughter was a great tour guide to go along with the GPS and we thank you Miss Meaghan for your outstanding hospitality! Til next time….

Other Doors posts seen here at Norm 2.0. Enjoy!